Amerindio

$45

Description

Specialty Colombian Arabian Bean Coffee 100% Castillo variety with citric acidity and softness body

Details

High quality Colombian Arabica bean Coffee, It is born in the mountains of the Apulo River (La Mesa – Cundinamarca altitude 1.300 metros), surrounded by tropical vegetation, cocoa and citrus trees that give it its softness and sweetness with notes of chocolate, vanilla and almonds. Cupping profile 84.
5/5
Customer Satisfaction
0 %
Local Farmers Supported
+ 0
Cups Shared
+ 6500000

We employ natural, honey, and washed processes. Each method enhances distinct flavor profiles, bringing out the essence of every variety and its growing environment​

Store them in a cool, dry place in an airtight container to maintain their freshness and aroma over time.

Depending on the product, you may experience fruity notes like mandarin and raspberry, or deeper flavors like dark chocolate, prunes, and molasses​

All our beans are sourced from Colombian farms located at altitudes up to 2000 meters, ensuring high quality and a distinctive cup profile.

For a French press, we recommend a coarse grind; for espresso, a fine grind; and for filter methods like pour-over, a medium grind. This ensures optimal extraction and flavor for each brewing style.

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